Pizza night with a fun new spin! Naan flatbreads make a great pizza crust for your next family pizza night. Enjoy a southwest take with chicken, black beans, tomatoes and corn, or let kids pick out their own toppings for a build your own pizza.

Southwest Chicken Naan Pizza

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Servings 4 Prep Time 20minutes
Servings 4 Prep Time 20minutes
Pizza night with a fun new spin! Naan flatbreads make a great pizza crust for your next family pizza night. Enjoy a southwest take with chicken, black beans, tomatoes and corn, or let kids pick out their own toppings for a build your own pizza.
Ingredients
  • 2 whole wheat Naan flatbreads
  • 1 tablespoon olive oil
  • 1 cup shredded Monterey Jack cheese, divided
  • 4 ounces shredded cooked chicken
  • 1/2 cup low-sodium black beans, drained, rinsed
  • 1/4 cup quartered cherry tomatoes
  • 1/4 cup corn
  • 1 green onion, sliced
  • 2 tablespoons Marzetti Simply Dressed® Avocado Ranch dressing
Directions
  1. Preheat oven to 350ºF.
  2. Brush flatbreads with oil. Sprinkle with ½ cup cheese and top with chicken, beans, tomatoes and corn. Sprinkle with remainder of cheese.
  3. Place flatbread directly on rack in oven and bake 8-10 minutes, or until ingredients warmed through and cheese is melted.
  4. Top with green onions and serve with dressing on the side.
Nutritional Value
  • Calories 308
  • Fat 17g
  • Protein 21g
  • Carbohydrates 18g
  • Fiber 3g
  • Sodium 557mg
  • Cholesterol 60.5mg
  • Sugar 2g
  • Calcium 239mg
  • ​Iron 1mg

Widget not in any sidebars
Tags , , ,
Servings 4 Prep Time 20minutes
Servings 4 Prep Time 20minutes
Pizza night with a fun new spin! Naan flatbreads make a great pizza crust for your next family pizza night. Enjoy a southwest take with chicken, black beans, tomatoes and corn, or let kids pick out their own toppings for a build your own pizza.
Ingredients
  • 2 whole wheat Naan flatbreads
  • 1 tablespoon olive oil
  • 1 cup shredded Monterey Jack cheese, divided
  • 4 ounces shredded cooked chicken
  • 1/2 cup low-sodium black beans, drained, rinsed
  • 1/4 cup quartered cherry tomatoes
  • 1/4 cup corn
  • 1 green onion, sliced
  • 2 tablespoons Marzetti Simply Dressed® Avocado Ranch dressing
Directions
  1. Preheat oven to 350ºF.
  2. Brush flatbreads with oil. Sprinkle with ½ cup cheese and top with chicken, beans, tomatoes and corn. Sprinkle with remainder of cheese.
  3. Place flatbread directly on rack in oven and bake 8-10 minutes, or until ingredients warmed through and cheese is melted.
  4. Top with green onions and serve with dressing on the side.
Nutritional Value
  • Calories 308
  • Fat 17g
  • Protein 21g
  • Carbohydrates 18g
  • Fiber 3g
  • Sodium 557mg
  • Cholesterol 60.5mg
  • Sugar 2g
  • Calcium 239mg
  • ​Iron 1mg

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