Wondering how much food to pack in your child’s lunch? Or how to make it healthy AND something they’ll eat? Check out these tips for packing school lunches that will fill your kids up and keep them that way through the day.
Packing a nutritionally-balanced school lunch that your child will enjoy may seem like a daunting task, especially when you are trying to prepare it before the bus arrives. Weekday mornings are hectic enough, let along worrying about what and how much they should be eating during the school day to fuel those busy brains.
With the help of MyPlate plus a list or two of your child’s favorite foods, you may find that packing school lunch is a lot easier than it seems.
If you’re stumped on what to make, check out these 70+ healthy lunchbox ideas for everything from sandwiches and pasta salads to empanadas and mac n cheese muffins!
So, what makes a healthy school lunch? Let’s start with each food group!
POWER UP WITH PROTEIN
Protein food sources will help your child feel fuller for longer, which will hopefully help them make it the rest of the school day without needing an additional snack. I like to try to include two portions of protein in my child’s lunch, mainly because a school lunch filled with carbohydrate-heavy options will leave them hungry an hour or two later.
While this might seem like a lot of protein, don’t forget dairy food favorites like yogurt, milk, and cheese count as protein too! This could also mean deli meat in a sandwich or other main course and another protein-rich snack such as a cheese stick, milk or hummus.
Here are some protein-rich foods that you can include in your child’s lunch:
- 1 oz of meat, poultry, seafood
- ¼ cup tofu
- ½ oz nuts (almonds, peanuts, trail mix)
- 1 granola bar
- 1 yogurt cup (6 oz)
- 6-8 oz milk
- 1 oz cheese
- ¼ cup beans
- 1 egg
- 1 tablespoon peanut butter
- 2 tablespoons hummus
CHOOSE WHOLE GRAINS
Next, you want to make sure your child has at least one serving of whole grains in their lunch. Whole grains are packed with vitamins and minerals, along with fiber, which will also help your child stay fuller longer, and therefore, is a better alternative to refined grains such as white bread. It is recommended that everyone consumes 50% of their grain intake as whole grains, so check those nutrition facts labels to make sure whole grains are listed.
Here are some grains that you can include in your child’s lunch:
- 1 slice of whole wheat bread
- 1 whole wheat tortilla
- ½ whole wheat English muffin
- ½ cup brown rice
- ½ cup whole grain pasta (great for pasta salad)
- 1 small muffin
- 5 whole grain crackers
- 1 small or mini whole wheat bagel
- 3 cups popcorn (considered a whole grain!)
- 1 oz tortilla chips
MORE FRUITS AND VEGGIES, THE BETTER
It is also important that your child’s lunch includes fruits and vegetables! Try to pack at least one serving of fruit and one serving of vegetables. Vegetables can be included in a sandwich or pasta salad or on its own with a little bit of ranch or hummus to dip in, while fruits can be considered a dessert your child can eat at the end of their meal!
Here are some examples of a serving of fruits and vegetables:
- 1 small apple
- 1 medium banana
- ¼ cup dried fruit
- 1 cup grapes
- 1 clementine
- 1 cup no-sugar-added applesauce
- 1 cup 100% fruit juice
- 1 cup berries
- 1 cup lettuce or spinach
- 1 cup carrots
- 1 cup cucumbers
Although you want your child to eat all of their lunch that you are giving them based on the portions above, it is important to check that lunch bag when the day is over to see what and how much was eaten. Ask your child if they are eating all of their lunch or it was too much or too little and adjust accordingly. There is no such thing as a “perfect lunch” for your child, so experiment and find what works.
Here are additional tips to help create a great lunch your child will eat:
- Keep it organized so that foods are separated by bags or containers and that it looks inviting for your child.
- Variety is key. Try not to serve your child the same lunch every day otherwise, they may get bored of it and not want to eat it, so try rotating meals.
- Get your child involved! Ask your child what he or she wants in their lunch and include him or her in the preparation process.
- Teach your child how to prepare a healthy, balanced lunch. One day they will be taking over making their own lunch.
- Make their lunch fun! Try using foods of many colors in the lunch or cutting sandwiches, fruits, and veggies into fun shapes.
So now that you have some guidelines, preparing your child’s lunch should be a little bit easier. You can combine foods from each category to make sandwiches, salads, wraps, and other tasty creations. And it is okay to sneak in a little dessert every now and then for your child because sometimes, a ham and cheese sandwich with baby carrots just does not sound too exciting to an eight-year-old. Don’t forget to play around with a few of these options OR heck, stick to a few trusty favorites because if one healthy school lunch idea works, then that’s all it takes!
If you need some more ideas on prepping healthy lunchboxes, check out Episode 7 of the Healthy Family Project podcast for tips from meal planning expert, Brenda Thompson of Meal Planning Magic!