Eat a rainbow with these rainbow veggie wraps! Packed with spinach, mini sweet peppers, carrots and beets with a drizzle of Ranch for a tasty lunch. Bento boxes make it easy to pack up lunch the night before and grab and go in the morning. This lunch is perfect for kids or adults and is packed with flavor and nutrients to get everyone through the afternoon.

Recipe and photography courtesy of Jodi of Create Kids Club.

Rainbow Veggie Wraps

Print Recipe
Print

Widget not in any sidebars
Tags , , , , , ,
    • Recipe CategoryMake-Ahead Ideas, Non-Sandwich Ideas, Nut Free, Vegetarian
Servings 1 Prep Time 10minutes
Servings 1 Prep Time 10minutes
Eat a rainbow with these rainbow veggie wraps! Packed with spinach, mini sweet peppers, carrots and beets with a drizzle of Ranch for a tasty lunch. Bento boxes make it easy to pack up lunch the night before and grab and go in the morning. This lunch is perfect for kids or adults and is packed with flavor and nutrients to get everyone through the afternoon. Recipe and photography courtesy of Jodi of Create Kids Club.
Ingredients
  • 1 (8-inch) flour tortilla
  • 1 tablespoon Litehouse® Homestyle Ranch dressing
  • 6 slices no-salt-added canned beets
  • 1 Pero Family Farms® red mini sweet pepper, sliced lengthwise
  • 1 Pero Family Farms® yellow mini sweet pepper, sliced lengthwise
  • 1/2 cup spinach
  • 1/4 cup matchstick carrots
  • 1 package Crispy Green® crispy fruit
  • 1 mandarin, peeled, segmented
  • 1/2 cup cherry tomatoes,
Directions
  1. Lay tortilla on flat surface. Spread with Ranch dressing and layer with beets, peppers, spinach and carrots.
  2. Fold in sides of tortilla and roll tightly. Cut in half.
  3. Serve with Crispy Green® crispy fruit, mandarin segments and cherry tomatoes.
Nutritional Value
Calories 249 Fat 9g Protein 5g Carbohydrates 38g Fiber 4g Sodium 577mg (24% DV) Cholesterol 0mg Sugar 11g (0g added sugar) Calcium 15% DV Iron 17% DV Fat 9g Protein 5g Carbohydrates 38g Fiber 4g Sodium 577mg (24% DV) Cholesterol 0mg Sugar 11g (0g added sugar) Calcium 15% DV Iron 17% DV

Widget not in any sidebars
Tags , , , , , ,
    • Recipe CategoryMake-Ahead Ideas, Non-Sandwich Ideas, Nut Free, Vegetarian
Servings 1 Prep Time 10minutes
Servings 1 Prep Time 10minutes
Eat a rainbow with these rainbow veggie wraps! Packed with spinach, mini sweet peppers, carrots and beets with a drizzle of Ranch for a tasty lunch. Bento boxes make it easy to pack up lunch the night before and grab and go in the morning. This lunch is perfect for kids or adults and is packed with flavor and nutrients to get everyone through the afternoon. Recipe and photography courtesy of Jodi of Create Kids Club.
Ingredients
  • 1 (8-inch) flour tortilla
  • 1 tablespoon Litehouse® Homestyle Ranch dressing
  • 6 slices no-salt-added canned beets
  • 1 Pero Family Farms® red mini sweet pepper, sliced lengthwise
  • 1 Pero Family Farms® yellow mini sweet pepper, sliced lengthwise
  • 1/2 cup spinach
  • 1/4 cup matchstick carrots
  • 1 package Crispy Green® crispy fruit
  • 1 mandarin, peeled, segmented
  • 1/2 cup cherry tomatoes,
Directions
  1. Lay tortilla on flat surface. Spread with Ranch dressing and layer with beets, peppers, spinach and carrots.
  2. Fold in sides of tortilla and roll tightly. Cut in half.
  3. Serve with Crispy Green® crispy fruit, mandarin segments and cherry tomatoes.
Nutritional Value
Calories 249 Fat 9g Protein 5g Carbohydrates 38g Fiber 4g Sodium 577mg (24% DV) Cholesterol 0mg Sugar 11g (0g added sugar) Calcium 15% DV Iron 17% DV Fat 9g Protein 5g Carbohydrates 38g Fiber 4g Sodium 577mg (24% DV) Cholesterol 0mg Sugar 11g (0g added sugar) Calcium 15% DV Iron 17% DV

Leave a Reply

Your email address will not be published. Required fields are marked *