Guacamole Tomato Boats

Prep Time: 10 mins

Cook Time: 0 mins

Serves: 2

This Mexican-flavored snack is a great party or summer snack time staple.

Ingredients

  1. 2 tomatoes on the vine
  2. 1/2 cup guacamole
  3. 1/2 cup salsa
  4. 1/2 cup lowfat cheddar cheese, shredded

Directions

  1. Slice tomatoes in half and scoop out insides.
  2. Fill tomatoes with guacamole, salsa and cheese.
  3. Place under preheated broiler 5 inches from heat; broil 2 minutes, or until cheese melts.

Suggested Sides

½ cup cantaloupe and honeydew chunks
2 oz. unsalted tortilla chips
A glass of water

Nutritional Value

  1. Calories 365
  2. Fat 20g
  3. Protein 9g
  4. Carbohydrate 38g
  5. Fiber 7.2g
  6. Cholesterol 1.5mg
  7. Sodium 484mg
  8. Calcium 16%DV
  9. Vitamin A 62%DV
  10. Vitamin C 97%DV
  11. Iron 8%DV
  12. ​*Nutritional information is for complete meal with suggested sides

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